From elegant French Style cuisine at Susan
Spicer's Bayona to the peasant food of the
gumbo  parlors, New Orleans tells its story by
cooking.
Local  ingredients prepared in the down home
way reveal a cultural mix unlike any other.
Spanish, French, Canadian, Island and African;
they all  come together in New Orleans to elevate
peasant food to cuisine.
New Orleans signature foods include
the Beignet (left), a fried dough
covered with powered sugar served at
the Café du Monde
Open twenty four hours the Café du
Monde is famous for beignets, coffee
with chicory, and Café au lait , a coffee
served with steamed milk.
Food, Jazz, and freedom will
surround you on a vacation to New
Orleans.
The
April Jazz and Heritage
Festival
 of New Orleans highlights
this as does  the annual
Mardi
Gras.    

New Orleans is a relaxed party
town happy with itself, a feeling that  
lasts throughout the year  and
shines through in the cooking, the
social life ,and particularly the
music.
The people of New Orleans are so
relaxed and so easy going  and
friendly that a visitor might wonder if
they are acting a part. Soon you
realize, however, that this is "New
Orleans Style", and everybody here
is on "New Orleans Time."
New Orleans is in the middle of one
big party and you are invited
French cooking in New Orleans
New Orleans Food, Jazz, Freedom: Cajun Food, Seafood, and Gumbo
New Orleans Food, Jazz, Freedom, is found on Bourbon street where Cajun food, seafood, and gumbo
parlors serve on the Pedestrian-only streets of the French Quarter that rock well into the morning.
Photos, Rain Rodolph
When in New Orleans check with  Eric, the "Big E";.  He will pick you up at the airport, give you
a Katrina tour or a city tour . All the while he will tell stories full of local color. As a musician
whose son now plays trumpet with a hot band, Eric knows the music and food scene and can
get you started in the right direction toward an in depth look at the fabulous city of New
Orleans,  504-495-2531
gordonstaxi@aol.com
One of the finest restaurants in the city, Chef
Susan Spicer's Bayona on Dauphine Street
serves a Provence-style salmon that can not be
equaled.
Traditional breakfast includes eggs,
home fries, sausage, grits, and biscuit.
New Orleans Food is not
solely Cajun, seafood, and
gumbo,  The Bayona
Restaurant in the French
with its outdoor and indoor
dining, a limited menu, and
exceptional food preparation.
Serving Cajun food,
seafood, and gumbo, New
Orleans restaurants will
delight you with variety,
and the New Orleans
casino, French Quarter
hotel dining rooms, and jazz
clubs will liven the nights.
New Orleans Cuisine
April Jazz and Heritage Festival
April 27 2012 to May 6, 2012
Serving Cajun food, seafood, and gumbo,
as well as traditional French cuisine New
Orleans restaurants will delight you with
variety,
New Orleans Food and
Jazz clubs line the
streets of the French
Quarter,
New Orleans Food goes
beyond Cajun, seafood, and
gumbo with the famous
beignet at Café Du Monde
New Orleans Food,  Cajun Food,
Seafood, Gumbo, and French Cuisine
New Orleans Food,Jazz,Freedom, Cajun Food, Seafood, and Gumbo are
symbols of New Orleans.
The relaxed party town is happy with itself and the feeling of freedom
shines through in the cooking, the social life, and the music.
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Save On Air Travel to New Orleans
  • Two Week Free airport Hotel Parking
When traveling by air to New Orleans you can save on your air fare by Parking your Car for Two Weeks Free after one  
night Lodging in Airport Hotels near your home city.  
  • Free Airport Shuttle
The early shuttle from the hotel to the airline terminal will allow you to book an early flight and save money on the
airfare.
Two weeks of free parking offsets the cost of the hotel room and you do not need to arrange for a limo from
your home to the airport.  
Free, 24 hour shuttles to the airport.
Cruise passengers
included.   See details, photos of hotels, reviews, save money and  enhance your New Orleans
Vacation..